Andrea Battiata, agronomist
Antonella Giachetti, Chalet Fontana, Lounge and Restaurant, Florence
Antonietta Bonelli, Starwood Hotels & Resorts
Antonio Degl’Innocenti, journalist
Bianca Tecchiati, PopEating
Carlotta Fonzi Kliemann, Professor at Syracuse University, Florence
Caterina Poccianti, Residenza d’Epoca,Via Santo Spirito 6, FI
Chiara Conti, NOA Food, Chalet Fontana
Daniela Dolce, singer
Elvio Norcia, actor
Entiana Osmenzeza, Chef
Ezia Pentericci, storica, historian, Archivio Storico del Frutto e del Fiore, Florence
Fabrizio Diolaiuti, journalist writer
Filippo Saporito, Chef, La Leggenda dei Frati, Florence
Ginevra Utari, art historian
Gregorio De Lauretis, illustrator
Luca Tempestini, Pastry Chef, Starwood Hotels & Resorts
Marino Sartorato, F&B Service Manager, Starwood Hotels & Resorts
Marta Mariotti, professor, paleobotany and archaeobotany, University of Florence
Massimo Marra, translator
Massimo Ricci, professor, architect, University of Florence
Matteo Lorenzini, Chef SE·STO on Arno
Maurizio Martini, journalist, Over the Sky, Virginia Jorga Onlus
Maurizio Parmeggiani, President of the Italian Association Pranic Healing – diffusion and teaching
Monica Lazzerini, Gelateria De’ Medici
Paolo Staccioli, artist
Riccardo Nuti, attorney, Fattoria di Montecchio
Riccardo Zacchi, graphic designer
Roberta Chiaramonti, neurologist,Ospedale Torregalli, Florence
Silvia Guetta, professor, University of Florence
Silvia Porcu, illustratrice, videomaker
Tiziana Grassi, functionary, Biblioteca delle Oblate, Florence
Valentino Bertolini, Complex General Manager at Starwood Hotels

Moreover, we thank the City of Florence, the Metropolitan City of Florence, the Oblate Library in Florence and